Let’s Get Saucy

Let’s Get Saucy

From Hannah:

This book has over 55 sauce recipes that will change your life. For real, they will take a so-so dish and make it gold, Baby!

I think it’s fair to say that sauce is one of the most important parts of a dish. Sauce is what brings everything and everyone together. No one just sits around eating wings, fries or tater tots without something on top of them.

Sauces make dishes far more interesting. You would feel lost without something to dip your waffle fries into. What would you do without honey mustard? Well… plant-based honey mustard.

A trio of simple chip dips makes it seem like you put some serious effort into something, even if it took you 5 minutes to make. Congratulations you are now the MVP of Super Bowl Sunday! If it weren’t for you, your spouse and friends would be sitting around eating Fritos while simultaneously screaming and throwing stale popcorn at the TV. That might make it fun for you to watch, but their beer filled bellies will scream for more substance.

With so many choices you’ll find lots of recipes that will become new staples for you and your family.

Love,

Hannah

51 reviews for Let’s Get Saucy

  • Whitney.nilan
    Rated 5 out of 5

    So many recipes packed with tons of flavor!

  • emmaa.ay
    Rated 5 out of 5

    So very instructive anddelicious recipes 🙂

  • ayaclau
    Rated 5 out of 5

    Hannah book is amazing I own three books now, and his one is just as amazing. The mac and cheese sauce is heaven.

  • jesselorette
    Rated 5 out of 5

    I love love love these saucy recipes. I love adding sauces to my bowls and salads and always looking for new ideas. This book works for me 😊. Thank you for taking the time to create and compile the recipes for us…I would have preferred the paperback version…wasn’t an option when I bought my copy.

  • eltorro1
    Rated 5 out of 5

    “Lets Get Saucy” is a must have, no question. Simple Salad dressing ingredients to dress up salads is what brings it all together. I love the traditional Hummus and the Sun-dried Tomato Garlic Hummus, basic ingredients that I enjoy daily. There are a variety of Sauces,Spreads,Dips,Salsas,Dressings,Deserts that are easy recipes and are worth trying to make on your own. The cost of the EBOOK was affordable.
    Than You.

  • denise
    Rated 5 out of 5

    I’m going to LOVE this book! I made the teriyaki sauce tonight and it was wonderful! I also have your “Epic Vegan Pressure Cooking” book that I use all the time. I’m a big fan of you and Derek, Hannah – so much so that my husband I will be going on the Holistic Cruise in March to celebrate my 60th birthday. I’m looking forward to meeting both of you! Thanks for doing what you do – you inspire me!

  • bcbirder
    Rated 5 out of 5

    Love this Saucy book. I made the Cheeze Nacho Sauce last night and LOVED it. So quick and easy to make and so tasty. Kept some to put over my potatoes today. I know that will be yummy.
    I’m excited to try all of the other sauces. Thanks Hannah. 👍😍

  • matwell1993
    Rated 5 out of 5

    This e-book was the answer to all of my vegan needs. Seriously. It can be such a pain to find vegan sauces, especially if you aren’t sure what you are looking for, so having an entire book of sauces and dips is amazing. There is also a “skinny” version of a lot of the sauces which I love for a lower calorie option. There’s a ton of sodium, sugar, and weird ingredients in pre-made, store-bought sauces, and learning to make your own is cheaper and healthier. There’s a sauce for everything you could need. So glad I bought this!

  • veglegs
    Rated 5 out of 5

    Easy and delicious recipes, yet again! Thanks Hannah!

  • edmunds.niccole
    Rated 5 out of 5

    This book is PERFECT! I have made 5 so far and they are all perfection. My favorite is the cashew butter “sour cream”. We had it on a black bean and sweet potato grilled tacos the other day and it was HEAVEN! Thanks for doing what you do, Hannah!

  • brittannij
    Rated 5 out of 5

    This book is wonderful! I’m one of those people that puts sauce on EVERYTHING. It’s definitely hard if not impossible to find healthy sauce in stores so I’m super excited to try this recipes.

  • b.young3
    Rated 5 out of 5

    Very happy with this book. There is a sauce for everything! Best of all it takes the guess work out of my own, often failed experimentation. I find having several different sauces and salad dressings in the fridge makes it way easier to eat healthy and throw a satisfying, yummy meal together fast!

  • karengray101512
    Rated 5 out of 5

    This book is a must have! I have been vegan for quite some time now but I always struggled making my own salad dressings and sauces so I have been waiting for this book to come along. Hannah said it right, this book will change your life! Thanks Hannah for making this!!!!Looking forward to your next book! 5 stars!

  • cr8ivrose
    Rated 5 out of 5

    This sauce book is just what I’ve been waiting for! You can eat so simple and add a sauce and you’ve elevated your meal!

  • sam.turner42
    Rated 5 out of 5

    I’m so impressed with how flovorful all of these recipes are 😍. I’ve made the gravy and was so shocked. It’s going to make Thanksgiving and Christmas that much more savory!

  • peterhooson05
    Rated 5 out of 5

    This is my second book from Hannah and both have been excellently compiled, produced and are very informative and enjoyable to read. Being in UK, some of the ingredients are not always readily available in stores however, with a little effort, most stuff can be sourced.

  • meg.campbell15
    Rated 5 out of 5

    I am so happy to have this eBooks in my life. The buffalo dip is AMAZING! Even my meat eating family loved it. Can’t wait to try all of the recipes

  • ricki.riegert
    Rated 5 out of 5

    Lots of tasty, straight forward recipes. I really enjoy having the two versions for lower fat options. Thank you. I love all your e-books.

  • lbarrow22
    Rated 5 out of 5

    Love this book. Great variety of recipes. Love the skinny nacho cheese dip. I have made if 3 times already , love this with potatoe wedges, guacamole and salsa

  • lynnehonda
    Rated 5 out of 5

    All the sauces you need, great staples with lots of extras! I love all the whole food and easy to find ingredients. The book is well organized and the recipes very quick and delicious!!! The sauces add an awesome finish to my plant dishes. 🙂 Thank you so much, Hannah!! <3

  • louisachamberlain
    Rated 5 out of 5

    Hopefully this pops up as 5 stars because that’s what I am rating it. Brilliant book, as per all of Hannah’s other books, which I own. Condiments and sauces are life, so I knew I needed this one. Add to that the fact that there’s no oil or overly processed ingredients, as well as low fat options and a huge variety of sauces and it’s a winner for me. As always, beautifully put together too with great photography and nice layouts. Love it. At that reasonable price too, you can’t go wrong.

  • annebennenbroek
    Rated 5 out of 5

    LOVE IT LOVE IT LOVE IT

  • Livelifewithoutregrets737
    Rated 5 out of 5

    These sauces are not only simple to do but made with simple products I can actually find in my local stores! Thank you so much Hannah!

  • blythemcconaughey
    Rated 5 out of 5

    I’ve never met Hannah, but she taught me how to cook. When I started watching her YouTube channel, it was out of curiosity because I heard she was a vegan who was doing the potato diet. I knew NOTHING about cooking. All the food I ate came from my freezer or from restaurants. It’s been a couple of years, and I’m eating like a vegan champ now! I bought this “Let’s Get Saucy” because I wanted all of Hannah’s sauce recipes in one place. I’m proud to have it among all my other Hannah ebooks on my tablet. If you are interested in vegan cooking, if you are interested in eating delicious compassionate food that’s good for your body, the planet and your taste buds, YOU NEED THIS BOOK. Hannah is the shit.

  • kline986
    Rated 5 out of 5

    This book is already a lifesaver for me! I like to batch cook steamed veggies or potatoes for the week but hate eating them plain. If I whip a couple of these easy sauces to top them with it makes them so much better! All of the recipes only need a few ingredients and there isn’t any ‘weird’ or ‘hard to find’ items! They use basic ingredients that most have in their pantry!

  • janenedekock
    Rated 5 out of 5

    Absolutely finger-licking awesome!!
    Thank you so much Hannah for this well, put together book which changes the whole outlook of vegan, plant based food.
    I love watching the amazement on my SAD friends faces when they eat my tasty food with especially these lovely sauces on.
    Greetings from South Africa

  • ginger_rose
    Rated 5 out of 5

    I have loved Hannah’s Lean and Clean ebook so I didn’t hesitate to get this when it was released. As expected it was full of great saucy recipes I know I’ll be using. I love that I have most of the ingredients on hand for these recipes so I just need to look in my pantry and then I can actually make a meal without having to go out and buy ingredients….I’m on a mission to use up what I have and this recipe ebook is perfect for that need.

  • ericnmegan
    Rated 5 out of 5

    I love all of Hannah’s recipes. I own all of her books, and I refer to them often. I have currently been using the instant pot ebook quite often because I love the simplicity of the recipes and how little time it takes to make a meal.

  • jenmccook47
    Rated 5 out of 5

    Thanks to Let’s Get Saucy, sticking to a vegan diet has just become even easier and more delicious! Great variety of recipes to cover all your saucy needs! I also really love the rich vs skinny options. Thanks Hannah!!

  • ewa.klupsch
    Rated 5 out of 5

    Finally! Sauces are so important, and i never knew how to make them. Pictures looks yummy, recipes looks easy. I can’t wait to try them out. Thank you Hannah!

  • lettucebhealthy.idaho
    Rated 5 out of 5

    I love all of Hannah’s ebooks! So excited to have one full of sauces to add to my collection. Well worth it, and with all the variety, there’s no way my OMNI husband won’t eat at least a few of these!

  • therandey
    Rated 5 out of 5

    I have looked through the book. I love that they are flexible for those cutting down on nuts. The pictures are beautiful. Having a good sauce on a Plant Based Bowl for example or potatoes or rice or anything really is a game changer. Hannah knows this and has done us all a great service by providing everything we need in sauces and whole foods in a way that anyone can understand. Not only that…but she is very inspiring to boot! If you care about your health and the health of your family become a sauce guru and the rest is simple! Thanks, Hannah!

  • knm_khamchanh
    Rated 5 out of 5

    This book is so amazing. I made the best hummus Ive ever tasted using this book. Thanks Hannah for creating this wonderful book. I recommend this book to anyone looking to spice up their meals. Its an incredible book!!

  • lesleyareeves
    Rated 5 out of 5

    I love sauces but bought ones aren’t always that healthy. I like to know what’s in my food. The hummus in this one is the only none shop bought one I like. Excellent book 🌟

  • Jacquiemoconnor
    Rated 5 out of 5

    Wow! I thought there might be a few sauces that I would like…I was so wrong! I am going to be exploring these yummy sauces for a looooong time!

    Jacquie, Richmond VA

  • schoenfeldt4
    Rated 5 out of 5

    Just as good as her other books. Thank you so much Hannah

  • tammy.goodine
    Rated 5 out of 5

    BEST SAUCE BOOK EVER!! Highly recommend it to anyone who is or is not plant based!!!! Everyone can enjoy it!! Way to go Hannah!! 🙂

  • coraleebuckley
    Rated 5 out of 5

    This sauce book is exactly what you need to make your food exciting again. I made the spinach artichoke dip and put it on toast and it was phenomenal. Better than garlic bread!! The recipes use normal ingredients that taste good. It’s a lot of nuts (mostly cashews) and seed and just a little bit of tofu for the bases of the sauces. I am so grateful for this book. I’m busy and don’t have a lot of time to make a lot of fancy recipes, but a tasty sauce can make rice, potatoes or pasta amazing. Definitely worth every penny. Thanks so much!!

  • lljlaw69
    Rated 5 out of 5

    One of the issues of transitioning to a WFPB lifestyle is adapting to the seemingly bland taste of a plant based diet until your taste buds adapt. Your sauce book solves that problem by providing 55 ways to liven up the taste of your plant based recipes. You nailed it!

  • suzkstein
    Rated 5 out of 5

    What a great book!! This is just what I was looking for. My husband is willing to eat vegan meals but only if they taste superb. Hannah has allowed me to get saucier in the kitchen than I have in the past and my husband loves it! Thanks Hannah!

  • vm4him
    Rated 5 out of 5

    Fantastic book with easy to make sauces. I have all of Hannah’s books and love her recipes. This book has it all…curry sauces, sandwich spreads, salsa’s, guacamoles, french onion dip, veggie and bread dips, salad dressings, nacho cheese dip, bbq sauces, enchilada sauces, …I could go on…but you get the drift…..it’s only 10.00…!!!!!

  • suzkstein
    Rated 5 out of 5

    What a great book!! This is just what I was looking for. My husband is willing to eat vegan meals but only if they taste superb. Hannah has allowed me to get so I see her in the kitchen and I have in the past and my husband loves it! Thanks Hannah!

  • nlwmisc
    Rated 5 out of 5

    Great variety. Something for everyone. I like that some have a skinny version without oil. I have made the hummus and the spinach artichoke dip so far. Had to add a little hot sauce to the hummus, but it is so good on the lentil chilli in her recent video.

  • hartreis2
    Rated 5 out of 5

    “Let’s Get Saucy” has exceeded my expectations. “Epic Vegan Instant Pot Cooking” is my go-to IP book, and so I took a chance on this one. There are at least 15 recipes that I can’t wait to try. All the recipes look fast, healthy, and use common ingredients. I love delicious food that is fast and easy to make from fresh, healthy, vegan ingredients, so the way Hannah approaches cooking works perfectly for me. I’m becoming a serious fan of hers!

  • godswrathishere
    Rated 5 out of 5

    I haven’t ordered her other books yet, but I am totally convinced just by the sauces book alone that the rest of them will be fantastic! I am in love with her recipes for several of the sauces. I also love the Thai Peanut sauce recipe…yummy!

  • andromeda.broadway
    Rated 5 out of 5

    This book right here is completely and totally worth it! 55 recipes for $10 is a steal and I’ve made alot of her recipes from youtube, she’s legit.

  • candace.church1
    Rated 5 out of 5

    Like all of Hannah’s other books I have purchased the content and value far exceeds the price. I made the vegan Ranch, tzatziki sauce and pico this weekend for my football party. I doubled the recipe for the vegan Ranch and had a burrito bowl for lunch 2 days in a row with it. I bought the Lean and Clean book two years ago and this is the perfect compliment to it. These two books will make a great gift for anyone interested in learning more about how delicious and easy vegan eating can be.

  • cornelia.zapf
    Rated 5 out of 5

    I love this book and the variety of sauces! I already made the hummus and loved it! Can’t wait to make the Thai peanut sauce and everything else!😉 Thank you Hannah for this e-book! Greetings from Germany

  • yellowgreen06
    Rated 5 out of 5

    I didn’t know what sauces to expect from this book. I have to say that i am pleasantly surprised and I am excited to start making all the different sauces… I love the variety of them!

  • pottersplace9
    Rated 5 out of 5

    I love all of Hannah’s ebooks and use them literally everyday! I was so excited to check out this book and have already tried 3 recipes…they were all so simple and awesome!

  • beverleycumming
    Rated 5 out of 5

    There are just a plethora of sauces in this book to dress up the meals Hannah has created. This book is a collection of sauces in one place to delight the palate. Thank you Hannah for your recipes and just being you!

  • Only logged in customers who have purchased this product may leave a review.

    What’s Included?

    • 55+ epic oil-free vegan sauce recipes that are quick, simple and easy to make.
    • A PDF eBook that can be instantly downloaded to your iPhone, iPad, android or computer after purchasing. Re-usable anytime you need it!
    • A printer friendly PDF so that you can print off the PDF at FedEx, Kinkos or Staples so you can have a hardcopy. Paperbacks are available on Amazon too.
    Add to Cart - $13 $10
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    F.A.Q. Money Back Guarantee
    Are the sauce recipes vegan?

    Yes, all the recipes in the book are plant-based and vegan.

    I'm gluten free, can I still use the recipes?

    Yes, none of the recipes contain gluten. For any recipes that we pair up with bread or pasta, you can easily use a gluten-free version.

    Do the recipes use weird ingredients?

    I used normal ingredients that you can find in pretty well any grocery store anytime of year.

    Will the PDF work on my iPhone/iPad/iPod or other mobile device?

    Yes they will. PDFs will work on nearly every mobile device. In the email you receive after your purchase, you will receive a link to a video that will show you how to get your PDF to open in iBooks. My husband Derek is a big nerd and can help you with any issues you have.

     

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    You may have realized by now that perfect health does not come overnight and there is no magic pill. That is why we offer a 30 DAY money back guarantee because we want to give you the time to try out all the recipes and find out for yourself how amazing they are.

    We trust that if you order any of our recipe books, then you are ready for this commitment to better health. We reserve the right to decline returns if any illegal or unethical activities regarding our books have taken place.

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