Heathy Breakfast Sandwich
McDonald's has got nothing on us. Check out this Healthy Breakfast Sandwich!- Ready In:
- 20 minutes
- Prep:
- 5 minutes
- Cook:
- 15 minutes
- Servings:
- 2 sandwiches
- Vegan Egg
-
- 1/2 cup chickpea flour
- 1/4 tsp turmeric
- 1/2 tsp black salt (can use regular salt too)
- 1/4 tsp fresh ground black pepper
- 1/2 cup water
- Other Ingredients
-
- 2 english muffins
- 2 vegan sausage patties (recipe link in content above)
- 2 slices of vegan cheese
Instructions
- Take all of the dry egg ingredients and mix together in a small bowl.
- Add in the water and whisk all the ingredients together until they thicken up and there are no more clumps.
- Heat a skillet to medium heat and pour the batter on top. The recipe will make 2-4 of these eggs depending on how big they are. Cook for about 5 minutes on each side. If you use non-stick cookware you shouldn't need any cooking oil.
- Prepare your Egg McMuffins with some english muffins, vegan sausage patties (recipe link above) and slices of vegan cheese. I love the Chao brand!
More healthy recipes:)
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