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Pumpkin Spice Smoothie

What's more fall than sitting outside watching the leaves fall while drinking a pumpkin spice smoothie? Not much. This is my healthy spin on a pumpkin spice latte. You could also leave out the bananas and pour this over your coffee. I won't tell.
Ready In:
5 minutes
Prep:
5 minutes
Servings:
1
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Ingredients
  • 1/2 cup full fat coconut milk (divided in half)
  • 1 cup water
  • 2 frozen bananas
  • 3 dates, pitted
  • 1 cup canned pumpkin puree
  • 1/2 tsp vanilla extract
  • 1/4 tsp pumpkin pie spice
  • 1/4 tsp cinnamon

Instructions

  1. In your blender combine 1/2 of your coconut milk plus the rest of your ingredients. Blend on high until smooth and pour into a jar.
  2. Add the other half of the coconut milk on top and press down with a spoon to create swirls.

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