Savory Oats

Prep: 0 minutes Cook: 5 minutes Serves: 1

From Hannah: Switch up your morning oats with these delicious and comforting savory oats. Ready in only 5 minutes!

Ingredients

1/2 cup rolled oats

1 cup water

2-3 cups mixed veg (bell pepper, onion, mushrooms)

1/2 cup pinto or black beans, rinsed and drained

1/2 small avocado

salsa or hot sauce

1/4 tsp chili powder

1/4 tsp garlic powder

salt to taste

In a saucepan over medium heat add in your veggies and sauté in 1-2 tbsp of water for a minute or so.
Add in your oats, water, and seasonings. I like to also add in 1/2 cup of cauliflower rice at this point (this is optional) because it really bulks up the oats a lot and makes them really creamy.
Cook 2-3 minutes over high heat until the oats absorb all the water.
Then add the oats to a bowl, top with beans, avocado, salsa or hot sauce. Enjoy!