Instructions

1. Rinse and scrub your potatoes in the sink.
2. Slice the potatoes in half, then chop in to small fry pieces.
3. Place the potato fries directly on to the oven rack.
4. Set the temperature to 425F and bake for 37-38 minutes. The 37-38 minutes includes the pre-heat time.
5. Once the timer goes off, let the fries stand in the oven for 4-5 minutes.
6. Remove the fries using a set of BBQ tongs and place in to a serving bowl.
7. This method of cooking potato fries saves some prep time and reduces the amount of dishes that you need to use. Without using a pan, it reduces cooking time and the need to flip them as well.