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11 minWhisk together your soy milk, syrup, nutritional yeast, cinnamon, vanilla and salt until combined.
Add in your flax and oat flour and whisk again
Place your bread in mixture and let it sit for a few seconds before flipping. Completely cover the bread and make sure all sides are coated.
On a nonstick pan or griddle over medium heat place your toast and cook per side.
Place on a serving dish and top with fresh fruit, seeds, coconut flakes and maple syrup.
Every recipe here and every ebook recipe, turned into weekly plans and grocery lists. Dinner decided, groceries listed, progress tracked.
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