Ingredients
Instructions
- Place all ingredients in a blender and blend until smooth.
Nutritional Information
| Nutrient | Value |
|---|---|
| Calories Per Serving | 551kcal |
| Protein | 7.7g (5.6%) |
| Carbs | 137.8g (100.0%) |
| Fat | 2.5g (4.1%) |
|
Protein (5.6%)
Carbs (100.0%)
Fat (4.1%)
|
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